EAST OAK 30' Electric Smoker for Outdoors | Built-in Meat Probe & Clear Viewing Window | Side Chip Loader for 6x Longer Uninterrupted Smoking | 725 sq in Cooking Area for Bigger Batches, Night Blue

EAST OAK 30' Electric Smoker for Outdoors | Built-in Meat Probe & Clear Viewing Window | Side Chip Loader for 6x Longer Uninterrupted Smoking | 725 sq in Cooking Area for Bigger Batches, Night Blue

Night Blue – Glass Door / 30'
Sale price  $99.62 Regular price $254.99
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EAST OAK 30' Electric Smoker for Outdoors | Built-in Meat Probe & Clear Viewing Window | Side Chip Loader for 6x Longer Uninterrupted Smoking | 725 sq in Cooking Area for Bigger Batches, Night Blue

EAST OAK 30' Electric Smoker for Outdoors | Built-in Meat Probe & Clear Viewing Window | Side Chip Loader for 6x Longer Uninterrupted Smoking | 725 sq in Cooking Area for Bigger Batches, Night Blue

Sale price  $99.62 Regular price $254.99
ColorNight Blue – Glass Door
Size30'

No remote controlRecommendation:To smoke food at low temperatures, first set the smoker to 250-275°F (121-135°C), allow it to generate ample smoke, then place food inside and adjust the temperature accordingly. If the initial temperature is below 250℉, the smoker may not produce constant smoke.Before first use, clean the device to remove manufacturing residues like oil and dust.Steps:1.Clean interior with a wet sponge and mild detergent, then air-dry.2.Wipe interior walls with a cloth and a bit of cooking oil. Avoid oiling the smoke box, heating elements, grease tray, or water tray.3.Keep water and smoke boxes empty with the vent open.4.Power up the smoker, set to 275°F, and run for 2 hours.5.Cool down the smoker.6.After these steps, your smoker is ready for use.Note:During initial heating, some oil smoke and odors may occur due to residues. This is normal and should largely dissipate after high-temperature operation for 4 hours. This process removes impurities and odors effectively.*Protective gloves are recommended.1-833-EAST-OAK (USA) 1-833-327-8625 Mon-Fri: 9:00 am - 5:00 pm PST/PDT

Additional details

  • Color : Night Blue – Glass Door

Features & Specs

  • Form Factor : Tall rectangular smoker with glass door, side wood chip loader, and four removable racks
  • Fuel Type : Wood Chips
  • Power Source : Electric

Item details

  • ASIN : B0BCFK9R8V
  • Brand Name : EAST OAK
  • Global Trade Identification Number : 00850045162399
  • Included Components : 1 X Back Handle, 1 X Grease Tray, 1 X Smoker Assembly, 1 X Smoker Box, 1 X Water Bowl
  • Item Type Name : Smoker
  • Manufacturer : EAST OAK
  • Manufacturer Contact Information : 1-833-EAST-OAK (USA) 1-833-327-8625 Mon-Fri: 9:00 am - 5:00 pm PST/PDT
  • Model Name : PES23001
  • Model Number : PES23001
  • Part Number : PES23001
  • UPC : 850045162399

Materials & Care

  • Inner Material : Aluminized Steel
  • Outer Material : Powder Coated Steel

Measurements

  • Item Dimensions D x W x H : 15.35'D x 17.32'W x 32.2'H
  • Item Weight : 52.3 Pounds

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